Delicious Custard Yogurt Toast 🍞🍓 Recipe in 10 Minutes
This **Custard Yogurt Toast** is a quick and delicious breakfast that tastes like dessert! Made with creamy yogurt, eggs, and a touch of honey, it bakes into a soft, custard-like center with crispy toast edges. Perfect for busy mornings!
Equipment
- - Mixing bowl
- - Fork or whisk
- - Baking sheet or air fryer
Ingredients
- - 2 slices **thick bread** brioche or sourdough works best
- - ¼ cup **Greek yogurt**
- - 1 **egg**
- - 1 tablespoon **honey or maple syrup**
- - ½ teaspoon **vanilla extract**
- - ¼ teaspoon **cinnamon** optional
- - Fresh berries or banana slices for topping
Instructions
- Preheat oven to **375°F (190°C)** or set air fryer to **350°F (175°C)**.
- In a bowl, whisk together **Greek yogurt, egg, honey, vanilla extract, and cinnamon** until smooth.
- Using a spoon, press down the center of each **bread slice** to create a slight well.
- Pour the **custard mixture** into the well of each bread slice.
- Bake for **10-12 minutes** (or air fry for **8-10 minutes**) until set and golden.
- Top with **fresh berries or banana slices** and enjoy warm!