Easy Homemade Chicken Caesar Wraps - Perfect for Lunch
These Chicken Caesar Wraps are quick, flavorful, and perfect for lunch on the go. Juicy grilled chicken, crisp romaine, creamy Caesar dressing, and a sprinkle of Parmesan all wrapped in a soft tortilla—delicious, satisfying, and ready in under 20 minutes.
Equipment
- - Skillet or grill pan
- - Cutting board
- - Knife
- - Mixing bowl
- - Tongs or spoon
Ingredients
- - 2 boneless skinless chicken breasts
- - 1 tbsp olive oil
- - Salt and pepper to taste
- - 1 tsp garlic powder
- - 4 large flour tortillas
- - 3 cups chopped romaine lettuce
- - ½ cup Caesar dressing store-bought or homemade
- - ¼ cup grated or shaved Parmesan cheese
- - Optional: croutons for crunch lemon wedges for serving
Instructions
- **Cook Chicken:** Season chicken breasts with olive oil, salt, pepper, and garlic powder. Grill or pan-sear over medium heat for 5–6 minutes per side, until fully cooked. Let rest for 5 minutes, then slice thinly.
- **Prep Filling:** In a large bowl, toss chopped romaine with Caesar dressing and Parmesan. Add in sliced chicken and toss gently to combine.
- **Assemble Wraps:** Lay out tortillas and evenly distribute the chicken Caesar mixture. Add croutons if using.
- **Wrap:** Fold in the sides, then roll up tightly from the bottom. Slice in half if desired.
- **Serve:** Serve immediately with lemon wedges or wrap tightly for a perfect lunch to-go.