Go Back
chicken apple sausage

Quick & Easy Chicken Apple Sausage Recipes for Dinner

Make your weeknight dinners special with these chicken apple sausage recipes. Ready in 20-30 minutes, these meals combine pre-cooked sausages, sweet apples, and onions to deliver a tasty and satisfying dish. Perfect for busy nights, they offer a quick yet delicious solution for a family meal.
5 from 1 vote
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine American
Servings 6
Calories 600 kcal

Equipment

  • - Large skillet or Dutch oven
  • - Sharp knife
  • - Cutting board
  • - Wooden spoon
  • - Measuring cups and spoons
  • - Storage containers for leftovers

Ingredients
  

  • Chicken apple sausage pre-cooked
  • - Apples Fuji, Gala, Braeburn
  • - Olive oil
  • - Butter
  • - Onions
  • - Garlic
  • - Chicken stock or broth
  • - Heavy cream optional for creamier texture
  • - Fresh herbs thyme, rosemary, sage
  • - Salt pepper, and garlic powder for seasoning
  • - Pasta rice, or bread (optional sides)

Instructions
 

  • **One-Pan Skillet**:
  • - Heat olive oil in a skillet over medium-high heat.
  • - Brown chicken apple sausage slices, then remove from the pan.
  • - In the same pan, sauté diced onions and apples until soft.
  • - Add chicken stock, simmer, and stir in heavy cream.
  • - Return sausages to the pan, heat through, and season with herbs.
  • **Creamy Pasta**:
  • - Cook pasta and set aside.
  • - Sauté onions, apples, and sausage in butter.
  • - Add flour, chicken broth, and heavy cream to form a creamy sauce.
  • - Toss cooked pasta into the sauce, adding cheese and fresh thyme.