Refreshing Honey Lime Fruit Salad π―π | Summer Recipe
This Refreshing Honey Lime Fruit Salad is a vibrant mix of your favorite seasonal fruits tossed in a sweet and zesty honey-lime dressing. Itβs perfect for brunch, potlucks, summer picnics, or as a light dessert. Naturally gluten-free and full of color, itβs a crowd-pleasing dish thatβs as beautiful as it is delicious!
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Dessert, Salad, Side Dish
Cuisine American
Servings 6
Calories 120 kcal
- - 2 cups strawberries hulled and halved
- - 1 cup blueberries
- - 1 cup red or green grapes halved
- - 1 cup pineapple chunks
- - 1 kiwi peeled and sliced
- - 1 mandarin orange or clementine peeled and segmented
- - 1 tbsp fresh mint chopped (optional)
- *For the Honey Lime Dressing:*
- - 2 tbsp honey
- - Juice of 1 lime
- - 1 tsp lime zest
**Prepare the Fruit:**
Wash, peel, and cut all fruits as needed. Place them in a large mixing bowl.
**Make the Dressing:**
In a small bowl or jar, whisk together honey, lime juice, and lime zest until well combined.
**Toss and Chill:**
Pour the honey lime dressing over the fruit and gently toss to coat. Garnish with chopped mint if using.
**Serve:**
Serve immediately or chill for 30 minutes before serving for extra freshness.